🎧
LATESTÂ EPISODE:Â
Publishing experts demystify how a cookbook gets published
We're now on SUBSTACK! Subscribe today to get full access to all podcast episodes, featured recipes, and more.
EPISODES
RECIPES
BOOKS
MORE
About Salt +Â Spine
Bookstore &Â Merch
Cookbook Club
Friends &Â Links
Contact Us
SUBSCRIBE
🍳 FEATURED RECIPES
Sopaipillas
👤
Jesse Tyler Ferguson + Julie Tanous
đź“—
Food Between Friends
Ground Beef and Pickle Tacos
👤
Jesse Tyler Ferguson + Julie Tanous
đź“—
Food Between Friends
Sweet & Sticky Orange Cardamom Rolls
👤
Jesse Tyler Ferguson + Julie Tanous
đź“—
Food Between Friends
Date and Cardamom Coffee Tiramisu
👤
Reem Kassis
đź“—
The Arabesque Table: Contemporary Recipes from the Arab World
Herb, Garlic, and Chili Stuffed Chicken Thighs
👤
Reem Kassis
đź“—
The Arabesque Table: Contemporary Recipes from the Arab World
Taiwanese-Style Eggplant
👤
Brandon Jew
đź“—
Mister Jiu's in Chinatown: Recipes and Stories from the Birthplace of Chinese American Food
Seafood Shui Jiao
👤
Brandon Jew
đź“—
Mister Jiu's in Chinatown: Recipes and Stories from the Birthplace of Chinese American Food
Baked Nian Gao
👤
Brandon Jew
đź“—
Mister Jiu's in Chinatown: Recipes and Stories from the Birthplace of Chinese American Food
Jessica B. Harris' Chicken Yassa
👤
Jessica B. Harris
đź“—
Why We Cook: Women on Food, Identity, and Connection
Abra Beren's Buttermilk and Butter Lettuce Salad
👤
Abra Berens
đź“—
Why We Cook: Women on Food, Identity, and Connection
Radish Butter Terrine
👤
Farmer Lee Jones
đź“—
The Chef's Garden: A Modern Guide To Common and Unusual Vegetables
Ramp Top Pasta with Morels and Fiddleheads
👤
Farmer Lee Jones
đź“—
The Chef's Garden: A Modern Guide To Common and Unusual Vegetables
BACK
MOREÂ RECIPES
