🎙 RECENT EPISODES

Episode 117
Matthew Raiford
October 6, 2021
In debut cookbook, Matthew Raiford celebrates Gullah Geeche recipes, family legacy
Episodes 115 + 116
Jesse Tyler Ferguson + Julie Tanous
September 20, 2021
Actor Jesse Tyler Ferguson and chef Julie Tanous build a cookbook around friendship
Episode 114
Reem Kassis
September 10, 2021
In The Arabesque Table, Reem Kassis teaches a range of culinary and cultural history
Episode 113
Brandon Jew
September 2, 2021
Brandon Jew and Tienlon Ho bring San Francisco's historic Chinatown to life in new Mister Jiu's cookbook
Episode 112
Lindsay Gardner
August 24, 2021
Illustrator Lindsay Gardner calls on 100+ women to answer: Why do we cook?
Episode 111
Farmer Lee Jones
August 4, 2021
In The Chef's Garden, Farmer Lee Jones offers a bounty of vegetable knowledge
Episode 110
Molly Baz
July 15, 2021
Molly Baz wants you to have fun in the kitchen—and she's determined to teach you how
Episode 108
Claire Saffitz
June 29, 2021
Claire Saffitz believes everyone is a 'Dessert Person,' and her first cookbook will prove it
SALT + SPINE

Salt + Spine is the leading podcast on stories behind cookbooks, featuring in-depth interviews with cookbook authors.
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