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📗 Featured Cookbook
Jubilee: Recipes from Two Centuries of African American Cooking
by
Toni Tipton-Martin
PURCHASE THE COOKBOOK:
Omnivore Books*
Bookshop*
IndieBound*
Amazon
*denotes local bookstore support
Featured in these episodes:
Episode 72
Chronicling centuries of black cookbooks, Toni Tipton-Martin brings these recipes to the page in Jubilee
Listen Now
Recipes from this cookbook:
FEATURED RECIPE
Gingerbread With Lemon Sauce
FEATURED RECIPE
Benne Wafers